Colandering Method: Cornstarch / Mung Bean Starch Vermicelli Production Line
Product output (4~5 Tons/10hr)
- Product: Bean vermicelli, the diameter is ø0.7-0.8, and the size of the vermicelli bundle is:
200×160×50mm or following costumer's specification.
This production line can use 100% mung bean starch, or about 60% mung bean starch and 40% corn
starch, adjustable according to costumer's requirement.
- Yield: 4~5 tons per shift (10 hours)
Production process
Raw Material → Screw Conveying → Horizontal Double Screw Feeder → Horizontal Double Screw
Vacuum Feeder → Vermicelli Forming via Vibrating Colandering → Continuous Vermicelli Cooking
Pot → Primary Cooling Conveyor → Secondary Cooling Conveyor → Fixed Length Cutting Machine
→ Horizontal Conveyor →Rotary Separation Machine →Longitudinal Conveyor →Rod Placement
→Placement Of Vermicelli In Trays →Cold Dolly →Freezer →Defrost →Vertical Elevator
→Pneumatic Vermicelli Washing Machine →Water Filter Conveyor →Turnover Dolly → Measuring
Platform → Dryer → Automatic Detachment Of Vermicelli From Trays → Accumulative Product
Conveyor → Reweighing And Packaging → Warehouse
Traditionally mung bean is the best raw material to make highly transparent Asian vermicelli glass noodles. Vermicelli made by this processing line is meant to be cooking for 5 minutes before serving.
Mung Bean Starch Processing Machines
This is a processing line to extract starch from mung bean for the production line glass vermicelli noodles.
Mung Bean Starch Vermicelli Line - Colandering Method
Cornstarch / Mung Bean Starch Vermicelli Line
(CC Subtitles)
Equipment Inventory
Equipment List
- Screw Conveyor, 1 set
- Horizontal Double Screw Feeder, 1 set
- Horizontal Double Screw Vacuum Feeder, 1 set
- Vermicelli Forming via Vibrating Funnel, 2 set
- Continuous Vermicelli Cooking Pot, 2 set
- Primary Cooling Conveyor, 1 set
- Secondary Cooling Conveyor, 1 set
- Fixed Length Cutting Machine, 1 set
- Horizontal Conveying Machine, 1 set
- Rotary Detachment Machine, 1 set
- Vertical Conveyor, 1 set
- Freezer Storage (User-Built: 2 freezers, each 50 square meters, wet vermicelli needs to be
freezed for 12 hours, and the freezing temperature is about -18 ) ℃
- Vertical Elevator, 1 set
- Pneumatic Vermicelli Washing Machine, 1 set
- Water Filter Conveyor, 1 set
- Platform For Vermicelli Measuring And Placement in Trays , 1 set
- Dryer, 1 set
- Device for Automatic Detachment Of Vermicelli From Trays, 1 set
- Cumulative product conveyor, 1 set
- lectrical control cabinet for vermicelli washing system, 1 set
- Main Electrical control
- One set of main electrical cabinet
- Nine sets of auxiliary electrical cabinets
- Electrical Wires and Cables
- All use BVR national standard products.
Accessory and Specifications
- Lifting dolly 1 set: made of all stainless steel.
- One vertical hoist: made of all stainless steel. The supporting power is 1.5kw.
- One vermicelli washing machine: made of stainless steel, eddy current stirring, automatic forward and reverse rotation in 90
seconds, made of 304 stainless steel, supporting power N=7.5kw.
- Vermicelli water filter 1 set: all stainless steel material, supporting power 0.75kw.
- Vermicelli Rod System, 1 set
- Vermicelli Tray system, 1 set
- Three turnover trolleys
- Measurement work platform: made of all 304 stainless steel, the dimensions of the measuring platform are:
1200×800×120×900 mm, and the depth of the measuring plate is 120 mm.
- Vermicelli dryer
Two-stage drying temperature zone: 6-layer reciprocating hanging box dryer, two-layer hot ventilating, the total length is 44.5 meters, the total installation width is about 3.54+1×2=5.54
meters, and the equipment height is about 3.25+0.7=3.95 meters. The ceiling height of the
workshop is greater than 4~4.2 meters.
- The hot air fan adopts a special axial flow fan with large air volume and is equipped with a
special motor, which is resistant to high temperature and high humidity, and can operate
normally under high temperature and humidity of 120 °C.
- The drying heat source adopts steam heat exchanger and aluminum fin-shaped heat sink.
- Temperature control: using 4 groups of linkage automatic control, the temperature value is
digitally displayed, set according to the drying process requirements, and it is convenient to
adjust the temperature parameters set in the dryer.
- The dryer system adopts the lower moisture removal method and has a symmetrical layout.
The dehumidification pipes are all made of 201 stainless steel materials and connected to the
outdoors.
- The vermicelli box is made of 304 stainless steel, the thickness of the square tray material
is 0.8mm, the thickness of the frame material is 1mm, the material of the lifting lug is 3mm, and
the bottom of the vermicelli bowl is equipped with a Ø0.3mm dense 304 stainless steel wire
mesh. Vermicelli bowl size: 6-200×160×50mm
- The door material is stainless steel 201 stainless steel, double-layer insulation, filled with
silicate cotton board in the middle, and the door is sealed with Ω-shaped hollow silica gel.
- The drying frame, front and rear and middle transmission frame materials are: square tube
60×40×2.3mm -201 stainless steel.
The front vermicelli racks are all used: square tube 60×40×2.3mm -201 stainless steel, with side
sealing doors made of 201 stainless steel material on both sides.
The material of the vermicelli rack is: square tube 60×40×2.3mm -201 stainless steel, and the
vermicelli rack is designed with a pneumatic automatic knocking and ejecting mechanism.
- The chain is a 1-inch manganese steel chain.
- The shaft and sprocket are all made of 45#.
- The bearing seat bearing adopts Harbin bearing.
- The bottom plate and top plate of the inner wall of the dryer are made of 201 stainless
steel material, and the material of the top panel of the dryer is made of 201 stainless steel.
- The transmission system adopts variable frequency stepless speed regulation
transmission.
- The dryer chain adopts self-lubricating type, and the track and the frame are supported
separately.
The foreign body collection tank is specially designed to prevent and reduce the foreign body
(falling off vermicelli) in the drying process.
- Energy consumption of dryer
Steam consumption: 850kg/h.
Total supporting power: N=71.2kw