Da Sanjiang Machinery
Da Sanjiang Machinery Co., Ltd.

The Instant Noodle Making Machine

- For Dried, Fried or Fresh Products

Vermicelli Machine
- Feeds on Rice, Bean or Corn Starch

Instant Noodle Making Machine
- For Dried, Fried or Fresh Products

Vermicelli Machine
- Feeds on Rice, Bean or Corn Starch Etc

Get the best food processing line from us
At mighty reasonable price.

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Instant Noodle Machine, Wheat & Rice Vermicelli Instant Noodle Production Line Manufacturer

We provide instant noodle machine and instant noodle production line. We make the non-fried and fried instant noodle making machine, the Italian pasta machine, tempura machine, and the Asian vermicelli rice instant noodle production line that feeds on granular rice to make instant rice noodle vermicelli or starch vermicelli made from mung bean, corn, potato, sweet potato, yam, tapioca and other starch. Our instant noodle machines can produce glass noodles, Sotanghon, or Chinese Rice Noodles (bihon or bihun). We are Guangzhou China based Da Sanjiang Machinery Co, Ltd., a well known Chinese noodle machine manufacturer.

We are doing turn-key projects everywhere on the earth and we also provide machines and parts for food processing process upgrade and maintenance. We even built 2 fresh instant noodle production lines with the output capacity of 6 tons per shift in the United Kingdom, the first industrialized nation in the world.

Corrugated Starch Vermicelli Instant Noodle Machine - Corn Starch or Rice Vermicelli Glass Noodle Machine / Production Line

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Instant Noodle Machine Projects Accomplished By Da Sanjiang & Team Members

9 Lane Modern Fried Instant Noodle Making Machines

A complete set of instant noodle machines (9 lanes) made and installed by Da Sanjiang for Excel Foods Private Limited, India, Features:

Output: 330,000 (pcs/shift);
Power capacity 178(kW);
Steam consumption: 3500(kg/hr);
Operators 5 /shift;
Dimension: 125X8X7.2 meters.

Similar projects accomplished by Da Sanjiang are:
Smart Food & Snacks Pvt. Ltd Nepal, Output: 210,000 (pcs/shift);
FMF Snax Limited C/O Flour Mills Of Fiji Ltd, Fij Project, Output: 150,000 (pcs/shift);
A A Nutrition's, Assam, India, Output: 100,000 (pcs/shift).

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9 Lane Fried Instant Noodle Production Line Project for CG Foods

Built by Da Sanjiang Machinery for C G Foods, Assam, India Project, Output: 270,000 (pcs/shift):

This complete set of instant noodle machines produces bagged or cupped instant noodles by steaming and frying:

Flour conveying → Mixing (dough preparing → Dough Aging → Rolling →  Slitting and Ripple Formation → Steaming → 1st Cooling → Cutting and Fold → Frying → Arranging → 2nd Cooling →  Inspecting and Conveying → Product

The instant noodles made by this process will be ready to serve by soaking in boiled water in 3 minutes.

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Corrugated Rice Vermicelli Instant Noodle Machine

A complete set of rice instant noodle making machines made and installed by Da Sanjiang for Raigam Marketing Services (Pvt) Ltd., Sri Lanka. Features:

Production output:
Power capacity 65(kW);
Steam consumption: 2000(kg/hr);
Operators 9 /shift;
Dimension: 68x5x6 meters.

Similar projects accomplished by our team include Pt Indofood Project, Output: 4T/shift; and Acecook Vietnam Co., Ltd. Project, Output: 4T/shift.

This production line of instant noodle machines made by our staff members guarantees the success of the turnkey projects.

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Easy Cooking Instant Noodle Processing Line Project

This is a hot-air-dried non-fried easy cooking instant noodle production line bult by our team members for a well known Asian food company:

Output - 6 (ton/ shift)
Rated Power - 78 (kW)
Steam Consuption - 1,300 (kg/hr)
Dimension - 75X5X6 l.w.h (m)

Process Flowsheet:

Flour → Mixing and Dough Preparing → Aging → Rolling → Slitting / Ripple Forming → Steaming → First Cooling → Cutting Folding & Dividing → Drying → Second Cooling → Product

Easy cooking dry instant noodles are meant to be boiled in water for about five minutes before being ready to serve.

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Other fried instant noodle projects were done by our team include:
Himalayan Snax & Noodles Pvt. Ltd., Rupandehi, Nepal, Output: 120,000 (pcs/shift);
and M/S. Maruti Quality Food Products Private Ltd , India, Output: 270,000 (pcs/shift);

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Unit Operation Of Instant Noodle Machines

The complete set of fried instant noodle making machines are currently the main stream in the instant noodle industry. Fried instant noodles are usually served after soaking them in hot water for 3 minutes without cooking. Dried cooking instant noodles are less expensive to produce without the extra expense of the frying oil. The difference between the two types of complete sets of instant noodle machines are the dehydration methods, namely deep frying or hot air drying. Rice vermicelli production lines always use hot-air drying process.

We provide the complete set of non-fried and fried instant noodle equipment as well as the individual instant noodle machines for unit operation. Our product line includes wheat flour and rice noodle machines, that make instant noodles, instant ramen noodles, rice noodles, easy cooking instant noodles (Chinese Hakka noodles and Japanese ramen), banana fryer machines, and Chinese dumpling machines; fully automatic fried and non-fried instant noodle production lines, the easy cooking ramen instant noodle production line, pre-cooked and fresh raw instant ramen noodle making machines, and other instant noodle machinery and noodle equipment.

Flour Mixer For Dough Making
- Pasta Machine and instant noodle machine

Instant Noodle Shredding Machine

Multi-Layer Instant Noodle Machine Steamer - Optionally you may select the single layer steamer if your have a lot of space. The steamer is a required machine for fried and non-fried instant noodle making plant and dried cooking instant noodle plants.

Cellophane Glass Vermicelli Instant Noodle Machines

This starch instant noodle production line is characterized by sheet forming, cooking, and shredding, a very good alternative to the process of extrusion of pre-cooked starch or rice dough through a die.

Cellophane noodles are also known as glass noodles. Cellophane noodles are transparent while rice noodles are white. They are different. However, they are made with a similar instant noodle production line. Therefore, the instant noodle production line designed for making cellophane noodles can also be used to make rice noodles with rice milling and processing machines added to the line.

They are silky food made from mung bean, sweet potato starch, etc. They are often called dong fun or tang hun (winter vermicelli, mainly in Taiwan). In Japan, cellophane noodles are called harusame (spring rain). The Korean call them dangmyeon (Tang noodle). In Vietnam is called bún tàu, miến or miến dong (made from canna starch). The best cellophane noodles are made from mung beans. Cornstarch or sweet potato starch and also be used to make cellophane noodles. But the quality is not as good as mung bean cellophane noodles. Because the amylose in mung beans is the most abundant so that the noodles are not easy to become mussy after cooked, and the texture is the most slippery.

Tradition Loose Vermicelli Rice Instant Noodle Machine

This complete of instant rice vermicelli glass noodle machines produce cellophane glass noodles through the following steps:

Slurry Miller, Slurry Screening → Quantitative Steaming and Stirring → Screw Conveyor, Self-Ripening Machine and Vermicelli Extrusion → Vermicelli Spreading, Automatic Set-length Cutting → Vermicelli Steaming → Second Stage Aging → Water Bathing and Vermicelli Spreading → Continuous Drying → Packaging → Cellophane Glass Noodle Products

We always use machines of best quality made by us and our partners.

Tradition Jumbo Yi Mein Noodles Made By Modern Instant Noodle Machines

Long before the time of the modern instant noodles made by the instant noodle production line, there were similar pre-fried egg noodles in China called Yi mein or E-fu noodles. This Yi mein machine (E-fu noodle machine) makes the great delicacy in bulk quantity by a process similar to the ordinary instant noodle machines, except soda is added in the dough and shape of the noodles are different. And the diameter of the Yi Mein block is about the size of a regular pizza and the thickness is 2 to 3 inches.

Our instant noodle machine turn-key projects use the most reliable machines made by Da Sanjiang and selected partners.

Spaghetti, Stick Noodle And Rice Vermicelli Cutting Machine

Suitable For Starch Glass Noodle, Rice Vermicelli, And Rice Instant Noodle Production Lines

This a fully automatic long pasta cutting machine suitable for the starch and rice vermicelli production line, starch vermicelli, cellophane glass noodle production line.


We Acquired Guangzhou Institute Of Food Science

Our company has acquired all the assets of Guangzhou Institute of Food Science (formerly known as Guangzhou Grain Machinery Factory,transaction ID SW2014R0185-2-01 via Guangzhou City Property Exchange). We also recruited their engineers, managers, senior technicians and so on. This 30 years old enterprise, the only state-owned manufacturer instant noodle machines in Guangdong Province, has ended their business in food machinery manufacturing and its human resources and the instant production line equipment have merged into our company - we are growing more and more powerful.

Instant noodle machine - single layer steamer

Contact us

Da Sanjiang Machinery Co., Ltd. (Guangzhou)

6 Kangfu Rd., Migang, Zhongluotan Town

Guangzhou, China 510550

+86 138 0884 0508; +86 20 8618 2372



WeChat +86 138 0884 0508

WhatApp +86 158 7535 3560

Chinese Da Sanjiang Group Ltd. (Hong Kong)

53-55 Lockhard Rd, SPA Centre

Flat/RM 1501(600), 15/F

Wanchai, Hong Kong


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