This video shows a complete set of Da Shanjiang instant fresh noodle
machines that makes sliced soft fresh rice noodles
automatically. First rice is soaked in warm water, than is milled
to prepare a paste, which is spreed into a sheet, which is steamed,
cooled and cut into slices. The fresh rice noodle machine process is fully automatic.
The fresh rice noodle machine unites have a the mechanism for soaking rice,
milling the soaked rice into a prepared paste (slurry), and then the paste is
transferred to a moving belt to produce a soft sheet by steaming.
The fresh sheet can be cut into sliced fresh rice noodles or fresh sliced
rice rolls. Powdered vegetable can be added
to suit customer's favor and enhance the nutrition value. Considerable amount of
fresh rice noodles and fresh rice rolls sold in the U.S. are made by
our fresh rice noodle machine.
Wheat Flour Fresh Wudon Noodle Machine -Fresh Instant Noodle Production
This video shows a Dasanjiang instant fresh noodle line that is
similar to the Non-Fried Instant Noodle Line
but there is no drying operation units. Instead the fresh instant
noodles (Wudon noodles) are chilled after packing. We sold two lines of this type of instant
Wudon noodle machines to a food manufacturer in England.
In the UK Market: Pre-Boiled Fresh Noodles Made by Da Sanjiang Fresh Instant Production Noodle Line
Fresh Wheat Wudon Noodle Production Process
Raw material (flour) lifting → stirring dough making → aging
feeding → composite rolling → continuous rolling → cutting and
corrugating → steaming → cooking → air cooling → water cooling → air
drying → oiling → packaging machines → products
Fresh Instant Noodle Production Line - Compounding Rolling
Fresh Instant Noodle Production Line - Continuous Rolling
Fresh Instant Noodle Production Line - Noodle Cutting
Fresh Instant Noodle Machine - Dough Making
Fresh Instant Noodle Machine - Steamer
Fresh Instant Noodle Machine - Cooking Tank
Fresh Instant Noodle Machine - Air Cooling Chamber